Speciality Foods
A small farm-to-table company in the heart of Wells, dedicated to producing quality cider, perry & apple juice from their own locally grown ingredients using traditional production methods.
A thriving fishmongers selling the very best in locally produced smoked fish, shellfish & wet fish. Handmade products include pâtés, pies, soups, curries and the renowned Gurney fishcake.
Award-winning, handcrafted cheese sold in delis & farm shops, and served in pubs & restaurants all over North Norfolk. Mrs Temple's bestselling cheese is Binham Blue, but they're all delicious!
Formerly The Real Ale Shop, they stock over 50 local real ales and their own Malt Coast craft beer freshly brewed onsite. Located on the family farm that grows award-winning malting barley.
Supplier of smoked seafood (& meat) including salmon, mackerel, shellfish and everybody's favourite, kippers. All fish is ethically sourced and smoked using authentic hand-curing methods.
A feature of Wells Quay since 1957, famous for their little pots of ready-to-eat cockles, mussels, prawns, shrimp, rollmops, crayfish and crab sticks. They also sell freshly dressed crabs & lobster.





